Hens like on Old MacDonald’s Farm

Opening the Cages: The Humane Movement to Liberate Poultry

7 April 2010 by Jean Johnson
While I'm on a roll with the food politics articles I've written, here's one on hens published in E/The Environmental Magazine, January 2007. Also, tak to C. Bundy who took two of the photos used here. Over easy and whisked into omelets, eggs delight many. But the hens that laid ...

Corn Cakes with Pepper Jack

14 March 2010 by Jean Johnson
These puppies get more than passing notice. They go with spicy breakfasts and function as fresh bread come lunch or dinner time. They also work baked up as small fry for starters. Like neighbor, Patrick Earnest, said, “We really enjoyed the other night with everyone. The little pancakes had to ...

Thoughts on the Ladies: Mama Pigs, Mama Cows, & Mama Hens

19 July 2009 by Jean Johnson
Food, of course, is not just about consumption. Its story also encompasses production, a subject I've been investigating this summer with students at Washington State University enrolled in my US Food History course. So, how sunny are those eggs on the breakfast table? Or in the really cheap breakfast you found ...

Serendipitous Starters from a Hippie Garden & Hippie Kitchen

11 July 2008 by Jean Johnson
Cooking Beyond Measure is poised for its debut, so I've done the sensible thing and started the next cookbook: Hippie Kitchen. That's why it was so perfect when I met Rosanna at a writer's confab. Long hair properly grayed for her age and era, tied back stylishly. Birkenstocks. A simple white ...

Stand By Your Hen

24 October 2007 by Jean Johnson
Here's help for those wanting to make sense of the egg scene. The store bought scene boils down to 3 divisions, along with the caveat that if you really want to ensure your hens are well cared for, buy local from small growers. 1. Cheap Eggs=Hens who live out stark lives ...