Comments on: Quitensential Spring Supper: Asparagus and Eggs http://www.measurefreehippiecook.com/2008/04/quitensential-spring-supper-asparagus-and-eggs/ A Kitchen and Garden Companion Fri, 03 Feb 2012 12:54:31 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Brenda http://www.measurefreehippiecook.com/2008/04/quitensential-spring-supper-asparagus-and-eggs/comment-page-1/#comment-9362 Brenda Fri, 29 Apr 2011 12:36:11 +0000 http://measurefreehippiecook.com/?p=190#comment-9362 Thank You``now this is one that I know my husband will love``:) Thank You“now this is one that I know my husband will love“:)

]]> By: Chad M. http://www.measurefreehippiecook.com/2008/04/quitensential-spring-supper-asparagus-and-eggs/comment-page-1/#comment-46 Chad M. Mon, 14 Apr 2008 19:50:16 +0000 http://measurefreehippiecook.com/?p=190#comment-46 Looks like a perfectly cooked egg to me Looks like a perfectly cooked egg to me

]]> By: The Cook http://www.measurefreehippiecook.com/2008/04/quitensential-spring-supper-asparagus-and-eggs/comment-page-1/#comment-45 The Cook Fri, 11 Apr 2008 22:51:48 +0000 http://measurefreehippiecook.com/?p=190#comment-45 Right on Marsha. It is a healthy meal just like Dr. de Pomaine (mentioned in this week's Measure Free Weekly) advocated. Not that he was a purist, of course. He'd most likely preceed the meal with his fabulous buttery, creamy tomato dish--so over the top wonderful that I included it in the cookbook. And nope on the gus coming from my patch. It's a batch from New Seasons, my favorite local grocer, so probably was grown in our area. My garden asparagus is coming along, though. A good half dozen stalks have poked up. So I expect the luxury of eating this supper again in the next week or so. Right on Marsha. It is a healthy meal just like Dr. de Pomaine (mentioned in this week’s Measure Free Weekly) advocated. Not that he was a purist, of course. He’d most likely preceed the meal with his fabulous buttery, creamy tomato dish–so over the top wonderful that I included it in the cookbook.

And nope on the gus coming from my patch. It’s a batch from New Seasons, my favorite local grocer, so probably was grown in our area. My garden asparagus is coming along, though. A good half dozen stalks have poked up. So I expect the luxury of eating this supper again in the next week or so.

]]> By: marsha http://www.measurefreehippiecook.com/2008/04/quitensential-spring-supper-asparagus-and-eggs/comment-page-1/#comment-44 marsha Fri, 11 Apr 2008 22:18:34 +0000 http://measurefreehippiecook.com/?p=190#comment-44 it looks like a beautifully healthy alternative to eating seasonal asparagus without smothering it in hollandaise sauce. Is this asparagus from your garden? it looks like a beautifully healthy alternative to eating seasonal asparagus without smothering it in hollandaise sauce. Is this asparagus from your garden?

]]>